BOLDIASOV, Alexey I.; КАРАЩУК, Оксана Сергеевна. ASSESSMENT OF ECONOMIC FOOD ACCESSIBILITY IN A REGION (USING THE NIZHNY NOVGOROD REGION AS AN EXAMPLE). Manager, [S. l.], v. 114, n. 8, p. 90–103, 2025. Disponível em: https://manager.owebs.ru/article/view/19200. Acesso em: 8 nov. 2026.